What We Do
School-Based Traineeships
We deliver school-based traineeships for students aged 15 years and over who are enrolled in an Australian secondary school and working towards a recognised secondary qualification or equivalent.
Our programs are designed to support diverse learners, including students requiring additional learning support. Training includes Certificate II in Food Processing and combines structured learning with real workplace experience.
We partner with approved employers who provide safe, supportive, and well structured environments where students can develop practical skills and workplace confidence.
Short Courses ( More couses will be added)
Through our associated training operations, we deliver short courses, compliance training, skill sets, and First Aid programs.
Training is available:
- At our training centres
- On-site at workplaces, schools, and community venues
- Across Victoria, New South Wales, Queensland, and SA
Our short courses are ideal for job seekers, workplaces, schools, and community organisations seeking flexible, practical, and outcomes-focused training.
Supporting Job Seekers & Community Pathways
We work closely with employment service providers, job-active agencies, and community organisations to support individuals into employment or back into the workforce.
Our programs focus on:
- Job readiness and employability skills
- Confidence and capability building
- Flexible delivery aligned to participant and employer needs
This ensures meaningful outcomes for learners and strong value for referring organisations.